Bakery Clerk
Company: Albertsons Companies
Location: Williams
Posted on: May 21, 2025
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Job Description:
Candidates with true open availability including the weekends
are needed.
Bakery Clerk
DUTIES AND RESPONSIBILITIES:
Maintains an atmosphere of enthusiastic customer awareness with an
emphasis on providing fast and friendly Customer Service.
Assists customers by making product suggestions, filling special
orders and food preparation suggestions.
Answers and responds to incoming calls appropriately. Receive and
appropriately resolves customer complaints and reports to Store
Director as needed.
Engages in suggestive selling and other sales techniques via
telephone, in-store intercom, and one-on-one customer interaction.
Answers questions regarding ingredients, price, and freshness of
products.
Helps customers with special orders for cakes and other bakery
items, including adding personalization to baked items. May be
asked to write messages on cakes with icing.
Implements proper and efficient product preparation and packaging
techniques.
Maintains Bakery case cleanliness, sample tray, visual appeal, and
inventory levels. Responsible for ensuring the proper cleanliness,
sanitation and appearance of bakery area and equipment and for
ensuring a safe work environment.
Slices bread and prepares all bakery items, including proofing,
baking, packaging, and icing product.
Ensures temperatures are maintained in all phases of preparation,
display, and storage.
May assist with physical inventory taken every 4 weeks.
Controls inventory to ensure adequate product quantity, quality and
freshness and maintains inventory levels according to division
directives. Stocks and rotates product. Maintains and organizes
cooler.
Understands opening and closing department procedures.
Builds displays, rotates and discards outdated or spoiled product.
Ensures cleanliness of work area and department.
Responsible for ensuring proper code dating for all products within
the department are being enforced.
Ability to follow and maintain department standards.
Implements effective promotional and seasonal displays.
Performs receiving duties including breaking downloads, verifying
orders using invoices, inspecting quality, reporting shortage,
stocking, and rotating product. Adheres to product temperature and
storage guidelines and follows proper packaging techniques.
Processes administrative paperwork and maintains accurate
department records.
Accurately completes, maintains, and monitors daily log sheet,
Production Chart, Sales and Labor and other required paperwork and
logs.
Controls shrink and cost.
Ensures that proper temperature levels for product are maintained.
Ensures proper signing of products. Complies with retail labeling
laws, federal and state regulations, Company, and code dating
policies.
Complies with all workplace safety rules and regulations.
Ensures safety, cleanliness and sanitation of sales floor, work
area, freezer, cooler, equipment, prep area and display area,
including code date compliance as required.
Responsible for performing all job duties and responsibilities
safely, accurately and with honesty and integrity.
Other necessary and required duties.
SKILLS AND PHYSICAL REQUIREMENTS:
Requires good communication and interpersonal skills and the
ability to maintain professional demeanor regarding customers and
co-workers.
Requires a good understanding of overall company practices and
Bakery Department policies and procedures.
Ability to frequently reach, lift and maneuver objects of varying
dimensions and weights up to approximately 60 lbs. Bends, stoops
and reaches frequently. Pushes and pulls fully loaded hand trucks
and pallet jacks. Performs repetitious arm movement to prepare,
package and display products.
Comply with company grooming standards and dress code.
Manual dexterity and good eye-hand coordination are necessary. Able
to stand for long periods of time.
Mental alertness is necessary to ensure safe and accurate
completion of work activities. Requires knowledge of basic
mathematics and weights and measures. Must have knowledge of
product variety, standards, perishability, product handling,
sanitation, labeling and department policies and procedures.
Operates telephones, pallet jack, hand truck, knives, scissors,
safety cutters, bread slicer, photo cake machine, mixer, microwave
oven, ovens, and proof boxes. Utilizes cleaning supplies and
equipment. Requires handling of latex products.
Operates computer software and electronic ordering devices to order
product.
May be required to work nights, weekends, and holidays. Scheduled
hours will vary. Good attendance is required.
Exposure to potential hazards exists with respect to equipment and
work aids necessary to perform job duties.
A Day in the Life:
Our sales and store support teams, also known as clerks in the
grocery world, play an important part in ensuring our stores are
clean, organized, and shoppable so that our customers can find
exactly what they need to keep their families healthy and fed. In
this role, you are the face of the company and whether you are
replenishing shelves, arranging flowers, preparing produce, or
receiving freight, you will always have the opportunity to interact
with our valued customers. And the icing on the cake is, this is
your opportunity to make a positive difference in the lives of your
customers and community. We build belonging by creating a diverse
and inclusive workforce so, if you have smiles to share, we'd love
to have you on our team.
What you bring to the table:
Why you will choose us:
Albertsons Companies Inc. has always been a people-oriented
business, and thoughtful people practices remain a core element of
our company's philosophy. Our goal is to continue to bring people
together around the joys of food and to inspire well-being and that
starts with people like you bringing your unique self to our
company and making it one person stronger and better!
We also provide a variety of benefits including:
Our Values
#SP-SWRequired
Keywords: Albertsons Companies, Prescott , Bakery Clerk, Hospitality & Tourism , Williams, Arizona
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